Simple Way to Prepare Any-night-of-the-week Lee's Southern Hashbrown Casserole

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Award-winning Lee's Southern Hashbrown Casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Lee's Southern Hashbrown Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lee's Southern Hashbrown Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Lee's Southern Hashbrown Casserole using 9 ingredients and 3 steps. Here is how you can achieve that.

This is about as simple as a comfort dish can get. Nothing fancy here, and oh so good!!!

Ingredients and spices that need to be Make ready to make Lee's Southern Hashbrown Casserole:

1. 350 Degree Preheated Oven
2. (1) 26 Ounce Bag Frozen Hashbrowns Completely Thawed
3. 4 Tablespoons Butter
4. 1/2 Medium Sized Onion Diced
5. 2 Cloves Garlic Minced
6. 1 Small Can Cream of Chicken Condensed Soup
7. 1 Cup Sour Cream
8. 8 Ounces Shredded Colby Jack Cheese
9. to Taste Salt and Pepper

Steps to make to make Lee's Southern Hashbrown Casserole

1. Melt butter in a medium sized saute pan, over medium high heat. Add chopped onion, and saute until softened. Around 5-6 minutes. Add minced garlic, about the last minute or so.
2. Add the thawed hashbrowns, cream of chicken soup, sour cream, and melted butter mixture, into a large mixing bowl. Combine well. Add shredded cheese. Continue to combine well. A stand mixer works wonders doing this!!
3. Place hashbrown mixture into a well greased 9x13" glass baking dish. Lightly smooth mixture evenly. Bake uncovered at 350 for approximately 55-65 minutes, or until casserole is bubbly and starting to brown on top. Let rest for 20 minutes. Cut into squares, serve and enjoy!!

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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Lee's Southern Hashbrown Casserole. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!