Recipe of Homemade Chicken with Cajun Sauce
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Perfect Chicken with Cajun Sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken with Cajun Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken with Cajun Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken with Cajun Sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken with Cajun Sauce estimated approx 10 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken with Cajun Sauce using 9 ingredients and 7 steps. Here is how you can achieve it.
This recipe is delicious. It has a nice kick and I love how simple and quick it is to make. It is a regular around my house. ~(o.o)~
Ingredients and spices that need to be Prepare to make Chicken with Cajun Sauce:
- 1 can Cream of Mushroom Soup
- 1 can Cream of Chicken soup
- 1 cup Sour Cream
- 1/2 cup Diced onion
- 1 tsp finely diced garlic
- 6 boneless skineless chicken breast halves
- 1 cajun seasoning to taste
- 1 rotisserie chicken seasoning to taste
- 1 fresh ground pepper to taste
Instructions to make to make Chicken with Cajun Sauce
- Preheat oven to 375°F
- Season chicken with rotisserie seasoning and black pepper. Place in a 13x9 casserole dish.
- Combine both cans of soup, sour cream, garlic, and onion in a bowl.
- Add the Cajun seasoning to the soup mixture, along with more rotisserie seasoning, and black pepper. You can add salt if needed but the spices already have salt in them. Season to taste.
- Thin the mixture out a little by adding about a half cup of water and mixing if it seems a bit too thick.
- Pour the sauce over the chicken. Cover with foil and bake for 45-50 min.
- Serve over rice or potatoes, the sauce makes an excellent spicy gravy :)
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So that's going to wrap this up for this exceptional food Steps to Make Quick Chicken with Cajun Sauce. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!