Dokla- Rajasthan Special
Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Dokla- Rajasthan special. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Dokla- Rajasthan special is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Dokla- Rajasthan special is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Dokla- Rajasthan special, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dokla- Rajasthan special delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dokla- Rajasthan special is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dokla- Rajasthan special estimated approx 20 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Dokla- Rajasthan special using 5 ingredients and 5 steps. Here is how you can achieve that.
Tasty.
Ingredients and spices that need to be Prepare to make Dokla- Rajasthan special:
- 200 gm Kadalai maavu
- 1 cup curd, grated carrot, soaked moong dal
- 1 is salt, turmeric powder, baking soda, green chili pieces
- 1 bunch coriander leaves,
- 2 ts lemon juice
Instructions to make to make Dokla- Rajasthan special
- First in a pan add the kadalai maavu, curd. salt, baking soda and mix it properly.
- Allow it for 1 hour.
- Then in the plate pour it and bake it in the steamer for 15 minutes.
- Then remove it and cut it into square pieces, Then add grated coconut, soaked moong dal,coriander leaves and lemon juice. Also add the fried mustard and green chilies.
- Dokla is ready to taste. Can be eaten with green chili sauce.
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So that is going to wrap it up for this exceptional food Recipe of Homemade Dokla- Rajasthan special. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!