Spongy Dhokla

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Spongy dhokla. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Spongy dhokla is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Spongy dhokla is something which I have loved my entire life.

Many things affect the quality of taste from Spongy dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spongy dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Spongy dhokla using 14 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Spongy dhokla:

1. 1 bowl Gram flour
2. 1/2 bowl semolina
3. 1/2 bowl curd
4. to taste Salt
5. 1 1/2 pouch eno
6. 2 tsp oil
7. 2 tsp lemon juice
8. For tadka-
9. 1 tsp mustard seed
10. 2 tsp oil
11. 5 slit green chillu
12. 4 tsp sugar
13. 2 tsp vinegar
14. 2 glass water

Steps to make to make Spongy dhokla

1. Take a mixing bowl adf all ingredients of dhokla batter, mix well with hand beater, adf water and make batter not too thick or not too thin.
2. Greace mould with oil add batter steam in idli steamer for 12 minute.
3. Remove from mould and cut into pieces.
4. Now make tadka, take a pan adf oil, mustard, crackle it add green chilli, now all remaining ingredients add and boil it.
5. Cool it and spread on dholka.
6. Keep it in refrigerator 10 to 15 minute.serve chilled.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Spongy dhokla. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!